We heard about Goumard thanks to a book about beautiful Paris restaurants. Their site says that it's "one of the...

Unsurprisingly, in a country that loves its meat and sauces, it's pretty difficult to find a decent vegetarian restaurant (that...

I don't know if you often eat Tiep Bou Dien or Pépé Atiéké soup, but I don't really. This meant...

An exceptional hotel deserves a tasty breakfast menu. We have meticulously selected quality products so that your day gets off...

We found Carette almost by accident, when someone proposed meeting there, as it's a little out of our usual catchment...

Papilles means tastebuds in English, and if you like you meals meaty and copious, you won't be disappointed here... (more…)

After the Fooding® awards this year we realised (with a certain satisfaction) that we'd already visited most of the winning...

The Fooding® awards are a mini-event each year, with ten prizes given for the best restaurants around the country. Much...

After a rather nice lunch at Ze Kitchen Galerie in early 2008, we were obviously excited to hear that they...

What happened the night we went to Le Timbre? Was it just one of those 'off' days? We'd read lots...